Gayle specializes in culinary travel, but also covers food trends from her home-base in San Francisco. She particularly enjoys doing chef interviews.

• A Food Lover Journeys to Lyon
• 3-Star Philosopher: Chef Christopher Kostow Profile
• Chef Interview: Christopher Kostow
• The Dream Cream
• Chef Interview: Mai Pham
• Chef Interview: Roland Passot
• Chef Interview: Akasha Richmond
• High Steaks
• Dine Right from the Garden
• Tracking Truffles
• It’s in the Leaves
• Trend Reports from the Fancy Food Show
• The Hunger Challenge